Wednesday 6 April 2011

Malaysian Fried Chicken - Inchi Kabin

Follow this simple delicious recipe for the best fried chicken you'll ever taste! Everyone has their own version but some are too complicated with too many flavours. This recipe using few ingredients is less complicated. Because it's simple remember the golden rule of simplicity - use the best ingredients. You can eat it cold but it's so delicious you'll never have any left over! Enjoy

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